Taj Bistro

Taj Bistro: When Chef Ketan Patel was a child, he packed lunch boxes for school days and catered birthday parties for friends. He served people during disaster relief while growing up in community kitchens. It taught him the importance of helping the needy. His love for nutritious, healthy, high-quality traditional food inspired him to become a chef.
After studying culinary arts, he worked and trained in Switzerland, England, and Canada. A tireless worker, he spends countless hours behind the range fine-tuning his art while accepting feedback from guests delighted with his tricks. In 2014, he built Taj Bistro with a vision for uncompromising quality. Providing guests with a never-ending trail of Indian food and exceptional service is our top priority.
At Taj Bistro, we are passionate about serving quality food. Each of our dishes is masterfully prepared by using the freshest ingredients. This is done by carefully blending exotic spices from India while our chefs collectively bring you a culinary delight seasoned with care and Canadian love.
Indian cuisine has a profound influence on our menu. The dining experience is infused with authentic dishes, colorful plates, and textures that showcase the chefs’ attention to detail.
Our menu has appetizers, chicken, lamb, seafood, plant-based food, paneer dishes, bread, rice, dal, side dishes, salads, sweets, and desserts.
We also serve Indian drinks like Shikanji, Indian Cardamom Flavored Tea, Strawberry/Mango/ Pineapple Lassi, Mumbaiya Shake, Butter Milk, and Mango Mastani, along with soft drinks of your choice.
Taj Bistro also provides catering services for birthdays, anniversaries, engagement parties, school parties, get-togethers, and farewells. Our extensive menu includes appetizers, chicken, lamb, veg dishes, rice, seafood, and dessert options.
Visit Taj Bistro and experience an unforgettable dining experience today. At Taj Bistro, every person can find something they love.