Planning to make chicken pizza? Here is a complete halal chicken pizza recipe for you!
Halal Chicken Pizza Recipe Ingredients
Ingredients for the Dough:
- 1 1/4 Cups Warm Water
- 1/2 Tsp Sugar
- 1 Tsp Active Dry Yeast
- 3 1/2 Cups All-Purpose Flour(keep a little extra for dusting surfaces)
- 3 Tbsp Olive Oil
- 1 Tsp Salt
For The Sauce and Toppings:
- 1 Can Tomato Pasta Sauce(use enough to get a thin layer of sauce on your pizzas)
- Mozzarella Cheese(grate enough to fully cover your pizzas)
- 1 lb of boneless Tandoori Chicken, or other flavors like Jerk or Peri Peri Chicken
For buying halal ingredients you can visit our comprehensive list of halal meat and grocery stores!
Steps
- Warm water with sugar and yeast added; allow it stand for ten minutes or until bubbles appear. This will not work if the water is not warm.
- Combine the flour and salt in a bowl. To add the oil, create a well-shaped hole in the mixture. Mix ingredients with a spoon to produce a shaggy dough.
- The dough should be soft and smooth after 12 minutes of kneading it on the counter.
- Place the dough in an oil-greased basin. It should be wrapped in plastic wrap and left to sit for a few hours or overnight.
- The dough should be placed on a floured surface and worked for one minute. Cut into 2-4 balls after forming into a ball (2 regular sized pizzas or 4 small pizzas).
- After lightly flouring the dough rounds, form them and let them rest for 30 minutes.
- As high as you can, between 450 and 500 F, preheat the oven. Heat it up with a baking sheet so you can obtain a lovely crust.
- Cook the boneless Tandoori Chicken for 20 minutes in the airfryer, on the grill, or in a pan.
- With your fingers, pierce the dough after removing it. Bubbles should form as it presses in, but it shouldn’t deflate. Grate the cheese.
- With your hands or a rolling pin, press out and spread the dough. Make it thin since it will expand and contract when baking.
- Place the dough onto an upside-down baking sheet that has been floured. Sauce should be spread thinly over the dough.
- Add the cooked chicken and any desired toppings, then top with cheese. With the chicken, onions and peppers are highly advised!
- Slide the pizza onto the baking pan, place it in the oven, and cook for 15 minutes.
When it’s finished, add any desired garnishes and enjoy!
Want to enjoy halal chicken pizza but don’t feel like making at home? Find halal pizza restaurants near you and get a chance to satisfy your pizza hunger with delicious pizzas!