No one can deny the real taste of Szechuan chicken. This peppery Szechuan chicken is the ideal pleasure with fried rice or chow Mein. It is a component of Sichuan food, also known as Szechwan or Szechuan, a kind of Chinese cooking that originated in the province of Sichuan. It contains solid and spicy tastes derived from Sichuan peppers, garlic, and chilies. However, regardless of how you write it, it is hot and tasty, which is all that counts. Additionally, it assembles in about 45 minutes. When I feel like preparing a treat for the kids, I adore serving this juicy chicken along with dry Chinese extras like dragon chicken and a substantial Asian salad.
However, cook this spicy dish with tender chicken meat with freshly fried vegetables. Make this sweet and sour gravy for your family in Vaughan.  This unique mix is almost part of every Asian dining table. You can order spices, sauces, fresh vegetables and meat from the halal grocery stores in Vaughan.Â
Don’t you worry, most of them can deliver food and groceries to home. So, feel free during the rainy season or during your busy hours.Â
Halal Chinese Szechuan Chicken Recipe
Ingredients For Chicken Marinate
- Boneless chicken thighs chopped ½ kgÂ
- Dark soy sauce, one tablespoon
- Light soy sauce, one tablespoon
- Salt to taste
- White pepper one teaspoon
- Corn flour two tablespoons
Ingredients For Frying Or Final Making Of Szechuan Chicken
- Oil 250 ml
- One onion chopped into 1-inch cubes.
- Red chillies flake two tablespoons.
- Dried red chillies three tablespoons.
- Sichuan peppercorns ground two tablespoons.
- Garlic chopped one tablespoon.
- Ginger chopped two tablespoons.
- Spring onions 4 chopped
- Soy sauce four tablespoons
- Sugar 1 tablespoonÂ
Start Cooking
- Take a medium size bowl, add chicken, and marinate for a minimum of 45 minutes. Use corn flour, garlic, black & white pepper, and salt for marination. (In refrigerator)
- Take a pan. Please put it on the heat.
- Add oil, fry the marinated chicken till golden brown, and keep aside.
- Now take another wok. Bring it on flame.
- Add oil and onion and dried red chilli. Cook for 2 minutes.Â
- Add chilli flakes, ginger, garlic and spring onions and fry for 1 minute.
- Add soy sauce, salt, and pepper.
- Cook for 2 minutes on medium heat.
- Mix corn flour with cold water. Pour it into the sauce.
- Cover the pan and simmer for 1 minute on low heat.
- Add fried chicken. Toss for 2 minutes. Chicken Szechuan is ready.
- Don’t overcook.
- Serve with Hakka noodles or fried rice.
Have you ever visited halal restaurants in Vaughan for Szechuan chicken? However, if you are searching for a Halal Szechuan chicken, then the halal Hakka food provider restaurant in Vaughan may serve this food in a bright red colour with boiled rice. Please order halal meat and groceries from halal grocery stores in Vaughan.Â
Halal Hakka Chinese Near Me In Vaughan
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Royal Jade Restaurant
Do you know about the Hakka restaurant near me? Visit a perfect halal place, Royal Jade Restaurant. They have Excellent service and delicious food. Enjoy your favourite Hakka at reasonable prices.
 Address: 2100 Steeles Ave W, Concord, ON L4K 2V1, Canada       Â
Landline: + 19056695233
Website: http://www.royaljade.ca/Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â
Service options:  Delivery, Takeout, Dine-in              Â
Accessibility: Wheelchair seating, and restroom             Â
Dining options: Lunch, Counter service, Dinner, Desserts, Catering, Seating
Opening Hours:Â
| Monday | 11am-9pm |
| Tuesday | 11am-9pm |
| Wednesday | 11am-9pm |
| Thursday | 11am-9pm |
| Friday | 11am-9pm |
| Saturday | 12pm-9pm |
| Sunday | Closed |
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Search for halal grocery stores and meat shops in Canada and see the list of authentic halal stores and places near you.Â