What is Halal Chicken and why is this topic trending everywhere? Chicken is the most loved time by everyone that is taken as a KFC, McDonald’s, and several other fast food products. This is why Muslims are quite concerned about the quality and the halal label of the chicken they consume.Â
Halal chicken is not just a religious requirement of Muslims but there are several ethical and health-related issues related to it. most people are unaware of the quality they are consuming.Â
To highlight this issue, educating people about halal and haram is necessary. This is why we are here to guide you about halal chicken and its benefits. So without wasting any time, let’s move on to learn the concept of halal chicken.Â
What is Halal Chicken?Â
Halal means permitted in Arabic. It is used to refer to things that are allowed in Islam. Similarly, halal food items are those that are allowed to eat in Islam. Now, let’s move to understand “Halal Chicken”, this is a chicken that is raised and slaughtered according to Islamic dietary laws. Halal foods adhere to Islamic principles, this is why it is accepted by Muslims to eat.
 There are three criteria for the chicken to be halal and are:
- The chicken should be raised and processed according to Islamic laws. This also includes its feed being halal
- The chicken should be alive and healthy, free from any sort of disease
- The chicken should be slaughtered by a Muslim and by invoking the name of AllahÂ
How is Halal Chicken Raised and Slaughtered?
Halal chickens are raised and slaughtered adhering to Islamic principles. To help you make understand, we have mentioned a brief detail on how these chickens are raised and slaughtered. So continue reading to find the answer.
Halal Raising
Firstly, halal chickens are raised in a hygienic environment and fed on vegetarian feed, this means their feed must not include any prohibited item. Secondly, they are restrained from giving any forbidden hormones. They are raised in a natural way.
Halal Slaughtering
Slaughtering a chicken in a halal manner includes, the chicken being healthy and perfectly well. It should not be injured badly or suffer from any disease that could infect its meat. Muslim men should slaughter it by saying the name of Allah and by using sharp knives should because this does not cause much pain to the animal. The next step is to drain the blood from the animal’s body. It should be left for a few minutes until the blood drains off before moving to the cutting process.
Benefits of Eating Halal Chicken
There are several benefits of eating Halal chicken, here we have mentioned some:
Humanly Raised
These chickens are humanly raised in a safer and healthier environment. This not only affects the quality of their meat but also the taste. Contrary to chicken raised in a non-halal manner have an unpleasant taste. Moreover, the quality of such chicken is also not perfect. Thus halal raised chickens are much healthier.
Less Contaminated and Safer To Eat
Halal slaughtering requires the animal to be healthy and alive. Plus, the blood is completely drained during the slaughtering process. This makes the meat less contaminated and infected with any type of disease or bacteria. This is the reason why when you opt for halal meat, you will get safe and less contaminated food.Â
TastierÂ
 What makes halal meat tastier and better quality? It is the slaughtering process. During the halal slaughtering process, less pressure is asserted on the animal which causes its meat to be soft and less stressful. Thus the quality of such meat is perfect to eat.Â
At MyHalalRestaurants, we offer a comprehensive listing of halal places in your vicinity. If you require any guidance or information regarding halal dietary options or need guidance about halal meat and grocery shops, reach out to us!