Gurus Chilli Chinese Cuisine

Gurus Chilli Chinese Cuisine combines Chinese Hakka cuisine with Indian flavors. As early as 100 years ago, the Hakka Chinese community in Calcutta (now called Kolkata) brought the recipe from China to India. In the past five years, Chili Chinese cuisine restaurant has proudly served Mississauga, Brampton, Etobicoke & the entire GTA. With the experience of over 20 years, Guru’s Chilli Chinese Cuisine added subcontinental ingredients to its recipes. This gives a fresh new experience to the taste buds. Its success and popularity have made Chili Chinese cuisine a popular destination among food lovers in Toronto.
You can select from our extensive menu of chicken, fish, shrimp, paneer, vegetable, beef, lamb, rice, noodles, chop spy, biryanis, and soups. If you’re a foodie or just someone who enjoys trying new things, ordering our Chef’s Special can be an excellent way to experience delicious flavors and dishes you might not otherwise have tried.
Starting at $10.99, our Lunch Special include Chilli Chicken, Manchurian (Chicken and Vegetable), Sweet and Sour (Chicken and Vegetable) Fried Rice (Chicken, Beef, Vegetable, Shrimp), Chow Mein (Chicken, Beef, Vegetable, Shrimp), Szechwan (Chicken, Beef, Paneer), Hot Garlic Chicken, Chilly Paneer, Manchurian, Manchurian Bean Curd etc.
We serve lunch from Monday to Friday between 11:30 am to 3:00 pm. All meals are served with Basmati boil Rice, Veg Hot & Sour Soup and Veg Spring Roll. You can upgrade to Fried Rice Chicken with $ 2.5, for veg add $2.
If you’re looking for sides, we’ve got a lot to choose from. Deep Fried Chicken Wings, Spring Rolls, Pakoras, Crispy Fries, Chicken Balls, Gurus Chilli Chinese Cuisine is the place – we’ve got them all.
In addition to dine-in, we offer catering for small and large get-togethers of up to 120 people. We offer various Hakka dishes. Vegetarian and meat option is also available. For more information, call us at 416-671-9020 / 905-794-0995 or visit our website.